Today's Deal: 50% Off Soto's CantinaSoto's Cantina
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Crossing the BorderEscape the work day at award-winning Soto's Cantina. This Tex-Mex paradise was featured in Erin Hicks-Miller's recipe book for Houston Classic Mexican recipes and won the first-place blue ribbon for their famous summer steak.
Taste the freshest ingredients chosen by Chef Juan Soto. Each dish is made with TLC and homemade ingredients like fish tacos, fajitas for two, tostados, huge combination plates, beef enchiladas and much more. Fill your night with spicy delights in this family-owned resto with a special happy hour and made-to-order secret recipes.
Mi casa, su casa.
This dish was so incredible, they had to tack it with a big blue first place ribbon. Fajita steak is topped with perfectly seared grilled pineapple in a spicy Cilantro Chimichurri sauce, served with Pico Rice and Charron Beans on the side
Tacos De Camaron O De Pescado
This dish contains the freshest fish or shrimp tacos your mouth has ever tasted with homemade corn tortillas, charro beans, mayo chipotle dressing and red cabbage avocado salad
- Just $12 gets you $24 to spend on authentic mexican cuisine at Soto's Cantina